Shredding meat is a good way to make it go further.

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Buy pork shoulder on sale. slow cook or smoke it. Shred. Can be frozen if not eaten right away. Smoked is always better imo.


Tacos. Hand made tortillas and whatever toppings you like.


Absolutely, also adding some lentils to minced meat is a decent way to stretch it out, you hardly notice them.


Can you share your Tikka masala sauce recipe? My fiancé and I love Tikka but our last couple attempts at the sauce never felt like real Tikka.


Shredding meat creates more surface area for sauce. All food is nothing but a medium for sauce.